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Frenzy Fish Fry was made for folks who love to catch, cook, and eat good fish. Whether you're frying up a mess of crappie at deer camp or pulling fresh walleye from the lake, our bold, crispy cornmeal breading brings the flavor every time. Born in the Ozarks and made in small batches, our mixes like Southern Crunch and Bayou Burn are packed with real Southern taste—no junk, just good stuff that sticks and fries up golden. Just dip it, fry it, and get ready to start a feeding frenzy.
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